5 delicious homemade ice cream menus, easy to make with the SHIMONO ICM-2000 ice cream maker
Last updated: 21 Jul 2025
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5 Delicious Homemade Ice Cream Menus, Easy to Make with the SHIMONO ICM-2000 Ice Cream Maker
In hot weather like this, what could be better than cool and refreshing ice cream! But how great would it be if we could make delicious homemade ice cream at home? Today, SHIMONO would like to introduce the SHIMONO Ice Cream Maker, model ICM-2000, which helps you create smooth and soft ice cream easily. It comes with 5 popular ice cream menus that are guaranteed to be loved by anyone who tries it!
Why SHIMONO ICM-2000?
SHIMONO ICM-2000 is designed to be easy to use. There is no need to freeze the blender in advance, which is complicated. Just prepare the ingredients and let the machine work. The smooth and fine ice cream is ready to serve within a few minutes. It is convenient, fast, and perfect for ice cream lovers!
5 Delicious Homemade Ice Cream Menus with SHIMONO ICM-2000
1. Classic Vanilla Ice Cream
An eternal menu that everyone will love. The sweet aroma of real vanilla with smooth and soft ice cream. Perfect combination
Ingredients:
1 cup whipping cream
1 cup fresh milk (plain)
1/2 cup sugar (adjust to taste)
1 teaspoon pure vanilla extract
A pinch of salt
How to make:
Mix whipping cream, fresh milk, sugar, vanilla extract and salt. Stir until the sugar dissolves.
Pour the mixture into the SHIMONO ICM-2000 ice cream maker.
Turn on the blender for about 20-30 minutes or until the ice cream is as smooth as desired.
Serve immediately or freeze to set the ice cream a little longer.
2. Rich Chocolate Ice Cream
For chocolate lovers, this menu is heaven! The rich chocolate flavor is full of flavor and the texture is smooth on the tongue. Every bite is delicious
Ingredients:
Whipping cream 1 cup
Fresh milk (plain) 1 cup
Cocoa powder 1/2 cup
Sugar 1/2 cup (adjust to taste)
Chocolate chips (for adding) 1/4 cup (if available)
How to make:
Dissolve cocoa powder with some fresh milk until smooth to prevent lumps.
Mix whipping cream, fresh milk with dissolved cocoa powder, sugar, and stir until well blended.
Pour the mixture into the SHIMONO ICM-2000 ice cream maker.
Blend for about 20-30 minutes before stopping the machine and adding chocolate chips (if using) and blending a little more.
Serve or freeze until set.
3. Strawberry Yogurt Ice Cream
Refreshing, sweet and sour, and get the benefits of yogurt. Suitable for fruit lovers and health-conscious people.
Ingredients:
Fresh strawberries (or frozen) 1 cup (cut into small pieces)
1 cup plain yogurt
1/4 cup honey or maple syrup (adjust to taste)
1 teaspoon lemon juice (if you want to add freshness)
How to make:
Blend strawberries, yogurt, honey (or syrup) and lemon juice (if using) together in a food processor until smooth.
Pour the mixture into the SHIMONO ICM-2000 ice cream maker.
Turn on the blender for about 15-25 minutes or until the desired ice cream texture is achieved.
Serve immediately or freeze to harden.
4. Matcha Green Tea Ice Cream
For green tea lovers! Ice cream with a rich matcha aroma. The slightly bitter taste contrasts with the sweetness perfectly.
Ingredients:
1 cup whipping cream
1 cup fresh milk (plain)
2 tablespoons good quality matcha powder
1/2 cup granulated sugar (adjust to taste)
How to make:
Dissolve some matcha powder in warm water with fresh milk, stir until well blended (like making green tea).
Mix whipping cream, fresh milk with melted matcha, and granulated sugar, stir until well blended.
Pour the mixture into the SHIMONO ICM-2000 ice cream maker.
Blend for about 20-30 minutes until you get a smooth ice cream texture.
Serve immediately or freeze until set.
5. Banana Chocolate Chip Ice Cream
An ice cream menu that gets the natural sweetness from bananas and the crunchiness from chocolate chips. It's another flavor that kids will love!
Ingredients:
2 ripe bananas (cut into slices Freeze for 2-3 hours to make the ice cream smoother)
1/2 cup milk (or plant milk, such as almond milk)
1-2 tablespoons honey or maple syrup (adjust according to the sweetness of the banana)
1/4 cup chocolate chips
How to make:
Blend frozen bananas, milk, and honey (or syrup) together in a food processor until smooth and creamy.
Pour the mixture into the SHIMONO ICM-2000 ice cream maker.
Turn on the blender for about 15-20 minutes before turning it off and adding the chocolate chips and blending a little more.
Serve immediately or freeze to set the ice cream.
See, making homemade ice cream is no longer difficult. With the SHIMONO ICM-2000 ice cream maker, you can create a variety of delicious ice cream menus as you like. Whether you make it for your family or for a small party, it will definitely impress!
Try these recipes and you will love making homemade ice cream!
In hot weather like this, what could be better than cool and refreshing ice cream! But how great would it be if we could make delicious homemade ice cream at home? Today, SHIMONO would like to introduce the SHIMONO Ice Cream Maker, model ICM-2000, which helps you create smooth and soft ice cream easily. It comes with 5 popular ice cream menus that are guaranteed to be loved by anyone who tries it!
Why SHIMONO ICM-2000?
SHIMONO ICM-2000 is designed to be easy to use. There is no need to freeze the blender in advance, which is complicated. Just prepare the ingredients and let the machine work. The smooth and fine ice cream is ready to serve within a few minutes. It is convenient, fast, and perfect for ice cream lovers!
5 Delicious Homemade Ice Cream Menus with SHIMONO ICM-2000
1. Classic Vanilla Ice Cream
An eternal menu that everyone will love. The sweet aroma of real vanilla with smooth and soft ice cream. Perfect combination
Ingredients:
1 cup whipping cream
1 cup fresh milk (plain)
1/2 cup sugar (adjust to taste)
1 teaspoon pure vanilla extract
A pinch of salt
How to make:
Mix whipping cream, fresh milk, sugar, vanilla extract and salt. Stir until the sugar dissolves.
Pour the mixture into the SHIMONO ICM-2000 ice cream maker.
Turn on the blender for about 20-30 minutes or until the ice cream is as smooth as desired.
Serve immediately or freeze to set the ice cream a little longer.
2. Rich Chocolate Ice Cream
For chocolate lovers, this menu is heaven! The rich chocolate flavor is full of flavor and the texture is smooth on the tongue. Every bite is delicious
Ingredients:
Whipping cream 1 cup
Fresh milk (plain) 1 cup
Cocoa powder 1/2 cup
Sugar 1/2 cup (adjust to taste)
Chocolate chips (for adding) 1/4 cup (if available)
How to make:
Dissolve cocoa powder with some fresh milk until smooth to prevent lumps.
Mix whipping cream, fresh milk with dissolved cocoa powder, sugar, and stir until well blended.
Pour the mixture into the SHIMONO ICM-2000 ice cream maker.
Blend for about 20-30 minutes before stopping the machine and adding chocolate chips (if using) and blending a little more.
Serve or freeze until set.
3. Strawberry Yogurt Ice Cream
Refreshing, sweet and sour, and get the benefits of yogurt. Suitable for fruit lovers and health-conscious people.
Ingredients:
Fresh strawberries (or frozen) 1 cup (cut into small pieces)
1 cup plain yogurt
1/4 cup honey or maple syrup (adjust to taste)
1 teaspoon lemon juice (if you want to add freshness)
How to make:
Blend strawberries, yogurt, honey (or syrup) and lemon juice (if using) together in a food processor until smooth.
Pour the mixture into the SHIMONO ICM-2000 ice cream maker.
Turn on the blender for about 15-25 minutes or until the desired ice cream texture is achieved.
Serve immediately or freeze to harden.
4. Matcha Green Tea Ice Cream
For green tea lovers! Ice cream with a rich matcha aroma. The slightly bitter taste contrasts with the sweetness perfectly.
Ingredients:
1 cup whipping cream
1 cup fresh milk (plain)
2 tablespoons good quality matcha powder
1/2 cup granulated sugar (adjust to taste)
How to make:
Dissolve some matcha powder in warm water with fresh milk, stir until well blended (like making green tea).
Mix whipping cream, fresh milk with melted matcha, and granulated sugar, stir until well blended.
Pour the mixture into the SHIMONO ICM-2000 ice cream maker.
Blend for about 20-30 minutes until you get a smooth ice cream texture.
Serve immediately or freeze until set.
5. Banana Chocolate Chip Ice Cream
An ice cream menu that gets the natural sweetness from bananas and the crunchiness from chocolate chips. It's another flavor that kids will love!
Ingredients:
2 ripe bananas (cut into slices Freeze for 2-3 hours to make the ice cream smoother)
1/2 cup milk (or plant milk, such as almond milk)
1-2 tablespoons honey or maple syrup (adjust according to the sweetness of the banana)
1/4 cup chocolate chips
How to make:
Blend frozen bananas, milk, and honey (or syrup) together in a food processor until smooth and creamy.
Pour the mixture into the SHIMONO ICM-2000 ice cream maker.
Turn on the blender for about 15-20 minutes before turning it off and adding the chocolate chips and blending a little more.
Serve immediately or freeze to set the ice cream.
See, making homemade ice cream is no longer difficult. With the SHIMONO ICM-2000 ice cream maker, you can create a variety of delicious ice cream menus as you like. Whether you make it for your family or for a small party, it will definitely impress!
Try these recipes and you will love making homemade ice cream!
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